Hiatus (but I'll be back!)

My surgery is tomorrow, so I won't be cooking (or eating much, I fear) for a while. I think I'll be back in around 6 weeks. I won't be commenting on your blogs either, probably. But I will return! Larry the liver tumor is going bye bye, and after the initial discomfort I expect to be feeling better than ever.

I'll be recovering at my parent's house for about 4 weeks, and then returning to my apartment. I figure that getting groceries and cooking won't be feasible for a while, so I've been loading up my freezer. Behold!
I'm stocked with Basic Kale Soup (with kidney beans and potatoes ) from Alternative Vegan, a double batch of Chickpea Cutlets from Veganomicon, Mac & Cheeze from Susan V, Atar Allecha from Kittee, Carrot Muffins from COK, Chickpea and Broccoli Casserole from VwaV, frozen bananas for smoothies, and lots of frozen berries and vegetables. Whew!

Happy cooking, all.